Tag: relish
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Caramelized Red Onion Relish
Since caramelized onions take quite awhile to cook, canning them makes for a great convenience item! This recipe comes from The Complete Book of Small-Batch Preserving (page 172), and uses balsamic vinegar (which I always add to my caramelized onions), which adds a nice flavor and color. I made this recipe a few months ago…
Plantcrafted Pantry 